Many years of professional experience in customer service and as a cook; Extensive knowledge in all areas of restaurant, bar; Experienced in planning dinners and other events; Exceptional ability to lead and train staff and organize and coordinate activities; Outstanding skills in cooking and preparing a variety of foods, strong knowledge of food preparation and presentation methods, techniques, and quality standards, along with inventory and ordering methods; languages: English, Italian (native language; communication with regulatory authorities; good skills of communication during my living in London in 1996 -1997 period of educational holidays where I worked as a barman in disco Hanoverground, where is colleagues and customers were different nationality. A highly motivated and capable professional cook with a real passion for preparing popular, healthy and nutritious meals. Having a ‘hands on’ approach to all areas of the kitchen and possessing excellent organizational skills and administrative skills. A quick learner who can effortlessly fit into a existing established environment, and also encourage junior staff to achieve their best when preparing meals; punctual; responsible; able to make independent decisions. Hobby: football, swimming Driver's license: category A-B