Manage the subordinate employees in accordance with staff list: distribute responsibilities among employees, control and analyze the results of their activities; • Organize quality control of raw materials, semi- finished products, finished products and auxiliary materials in accordance with the agreed plan of monitoring and sampling; • Organize the control of technological regimes; • Implement assessment of sanitary and hygienic condition of shops; • Develop an electronic database (hereinafter - DB); • Monitor the process of timely and correct completing of the DB on electronic media, • Organize participation of the Laboratory in inter-laboratory comparison tests • Organize material and technical support and regulatory and technical support in respect of the activities of the Laboratory; • Present a report to the management in the set form; • Ensure certification of products; • Reconcile the technological text of labels; • Control maintenance of up-to-date QMS documents; • Participate in the work on scientific and technical cooperation, development of regulatory and guidance documents; • Organize the participation of unit in the development of new products, facilitate their commissioning; • Organize metrological provision of the Laboratory, • Organize material and technical, regulatory and technical and methodological support of the Laboratory; • Participate in the development of the financial budget of the Laboratory; • Interact with external organizations, supervising the activity of the Companies and Laboratory, as well as with organizations (accredited test laboratories and centers), providing testing services beyond the technical competence of the laboratory: State Standard of Azerbaijan, Center of Hygiene and Epidemiology of the AR; • Carry out laboratory stage of dilution of pure yeast culture (PYC). Transfer of PYC to production; • Develop and implement plans of microbiological monitoring of the industrial environment; - Work with complaints